© National Portrait Gallery 2024
King Edward Terrace, Parkes
Canberra, ACT 2600, Australia
Phone +61 2 6102 7000
ABN: 54 74 277 1196
The Cosmopolitans
In Gallery Two
Previous exhibition, 2023
Spanning the 1880s to the 1930s, this collection display celebrates the innovations in art – and life – introduced by the generation of Australians who travelled to London and Paris for experience and inspiration in the decades either side of 1900.
The Popular Pet Show
Previous exhibition, 2016
This exhibition expresses the joy and warmth that many of us derive from our animal companions, and celebrates their trusting, unpretentious ways, with portraits of Australians and their furry, feathered and fluffy friends.
Intimate Portraits
Previous exhibition, 2002
Intimate Portraits is an exhibition of paintings, drawings and prints that explore the less public side of portraiture
Impressions
Painting light and life
Previous exhibition, 2011
Impressions: Painting light and life presents portraits by, and of, artists at the heart of Australian impressionism including Tom Roberts, Arthur Streeton and Frederick McCubbin.
Inner Worlds
Portraits and Psychology
Previous exhibition, 2011
Portraits of Australia’s pioneering psychologists and artworks by artists fascinated by the subconscious mind.
To Look Within
Self Portraits in Australia
Previous exhibition, 2004
This exhibition is the first comprehensive survey of self-portraits in Australia, from the colonial period to the present
POL
Portrait of a Generation
Previous exhibition, 2003
POL was a magazine that ran from 1969 to 1986
Australian Visit
Previous exhibition, 2006
The exhibition will include works of art from the NPG Canberra's permanent collection with some inward loans and aims to highlight the achievements of notable Australians.
Masters of Fare
Chefs, winemakers, providores
Previous exhibition, 2004
Masters of fare: chefs, winemakers, providores celebrates men and women who have championed the unique culinary characteristics and produce of Australia, enriching our lives with new ideas and new flavours over the past forty years.